restaurant manager
Tasty Indian Bistro
Abbotsford
Job Description
OverviewLanguages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Train staff
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Manage events
Supervision
11-15 people
Additional information
Work conditions and physical capabilities
Repetitive tasks
Physically demanding
Standing for extended periods
Personal suitability
Accurate
Client focus
Excellent oral communication
Flexibility
Organized
Team player
Benefits
Other benefits
Parking available
How to Apply
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- Review the safety warning in the modal.
- You will be redirected to the employer's official portal to complete your application.
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Frequently Asked Questions
Who is hiring?▼
This role is with Tasty Indian Bistro in Abbotsford.
Is this a remote position?▼
This appears to be an on-site role in Abbotsford.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.
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