Lodge Chef Lead | 20/10 Rotation | Fort McMurray
Job Description
A food service company is seeking an experienced Chef to oversee kitchen operations at their lodge near Fort McMurray. This role involves managing a team, ensuring food quality, and maintaining compliance with corporate standards. Candidates should have a Red Seal Cook designation, strong leadership skills, and experience in a unionized environment. A rotation schedule of 20 days on and 10 days off is established. The role emphasizes customer service excellence and operational efficiency.#J-18808-Ljbffr
How to Apply
Ready to start your career as a Lodge Chef Lead | 20/10 Rotation | Fort McMurray at Altig/AO Globe Life?
- Click the "Apply Now" button below.
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- You will be redirected to the employer's official portal to complete your application.
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Frequently Asked Questions
Who is hiring?▼
This role is with Altig/AO Globe Life in Fort McMurray.
Is this a remote position?▼
This appears to be an on-site role in Fort McMurray.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.