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BOH Supervisor: Dynamic Kitchen Operations Lead

Workstream Kitchener
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Job Description

A hospitality company in Kitchener is hiring a Back-of-House Supervisor. The ideal candidate will have supervisory experience in a high-volume restaurant and must be available for varying shifts. Key responsibilities include managing staffing and inventory and ensuring adherence to operational standards. A successful candidate will exemplify values like teamwork, authenticity, and a commitment to quality. First aid, food safety certifications, and strong communication skills are valued. Join us to provide an enjoyable dining experience for guests.
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How to Apply

Ready to start your career as a BOH Supervisor: Dynamic Kitchen Operations Lead at Workstream?

  1. Click the "Apply Now" button below.
  2. Review the safety warning in the modal.
  3. You will be redirected to the employer's official portal to complete your application.
  4. Ensure your resume and cover letter are tailored to the job description using our AI tools.

Frequently Asked Questions

Who is hiring?

This role is with Workstream in Kitchener.

Is this a remote position?

This appears to be an on-site role in Kitchener.

What is the hiring process?

After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.

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