2nd Cook-Remote Lodge Fort McMurray, AB

Job Description

Title: 2nd Cook-Remote Lodge Fort McMurray, AB

Requisition #: 638113

Location: Fort McMurray, AB, CA, T9H 5H6

Career Area: Hourly & Seasonal

Job Description

ARAMARK Remote Workplace Services are hiring for 2nd Cooks for a remote lodge near Fort McMurray, AB. The 2nd Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitization procedures. The 2nd Cook should safely handle knives and equipment such as grills, fryer, ovens, broilers, etc.

Applications that do not have resumes attached will not be considered.

• Comprehensive benefit packages are offered


• Transportation is provided out of Edmonton, AB to site


• Rotation are 20 days on/10 days off.

Please note all candidates considered for hire will be required to successfully pass a pre‑employment D&A test and criminal background check.

Job Responsibilities

• Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.


• Cooks and prepare a variety of food according to production guidelines and standardized recipes


• Sets up workstation with all needed ingredients and equipment


• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items


• Safely uses a variety of utensils including knives


• Operates equipment such as ovens, stoves, slicers, mixers, etc.


• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods


• Arranges, garnishes, and portions food according to established guidelines


• Properly stores food by adhering to food safety policies and procedures


• Cleans and sanitizes work areas, equipment, and utensils


• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co‑workers, etc.


• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation


• Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Experience as a cook or in a related role required


• Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage


• Must be able to acquire food safety certification


• Demonstrate basic math and counting skills


• Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Pay Range

The pay range for this position is $24.23 - $24.23.

Equal Employment Opportunity

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.